Food - Milling

Emulsifiers

Food products > Milling > Flour boosters > Emulsifiers

Nutrisol MP20

Nutrisol MP20 is a free flowing emulsifying system.


Use Nutrisol MP20 in baguette flour for the following purposes:

  1. to improve dough stand-up
  2. to improve crumb softness
  3. to improve bread volume

Nutrisol MS20

Nutrisol MS20 is a free flowing emulsifying system.


Add Nutrisol MS20 in pan bread flour:

  1. to improve dough handling
  2. to improve crumb softness
  3. to improve bread volume